Iwasei Co., Ltd.
Founded in 1832, Iwasei is a seafood products company that specializes in mackerel. Our fish come from Kogawa and Yaizu ports, located in Suruga Bay in beautiful Shizuoka Prefecture, south of Mt. Fuji. Our business encompasses everything from buying the fish at port to freezing and production, storage and sales. At Iwasei, deliciousness, safety and trust are the cornerstones of our philosophy as we continually strive to develop products that integrate the old and the new.
The company is actively working toward Sustainable Development Goals (SDGs): women are actively involved in product development, including that of our Mackerel Ramen; we are reducing plastic waste through our use of paper; and unused parts of the mackerel catch from our home port of Kogawa go to other effective uses. Our goal is to deliver delicious products, sustainably.