Showa Sangyo Co., Ltd.
Founded in 1936, Showa Sangyo is a food manufacturing company that handles the largest amount of grain in Japan, thanks to its focus on using grain products such as wheat, soybeans, rapeseed and corn.
The company provides many types of grain-based ingredients, from wheat flour, tempura flour, cooking oil and corn sweeteners to animal feed. Thanks to its ability to turn grain into so many delicious ingredients, Showa Sangyo`s products help people to have healthy diets that offer plenty of choice.