About Otafuku Tempura Sauce
This thick sauce is the ideal consistency for drizzling over tempura because it won’t be soaked up quickly by the fried batter – preserving the tempura’s crispy perfection all the way to your mouth. Starting with a base of Worcestershire sauce, we added a blend of Japanese dashi made from bonito and shiitake mushroom. The result is a sweet sauce that tastes wonderful not only with tempura and other fried foods, but also with grilled meats and vegetables and more. Contains no MSG.
If you live outside of Japan, please see our country-specific list of online shops for information about where you can buy Tempura Sauce.